by Safety is highly significant for businesses associated with the food industry. Most commonly, rodents are responsible for the damage to the global food supply chain. They can also destroy the crops produced in different parts of the world. It’s really important to control and get rid of rats and mice in your building to make it safer.
Why is it important to stop rats and mice from getting into your food factory?
Whether you have a food storage facility or food warehouse, rodents may pose a large threat. Rats can consume almost 30 grams of food every day. So, if your food facility has more than 50 rodents, they can damage 23 lbs of food within a short period. Moreover, your foods have a risk of contamination.
Rodents have strong teeth and jaws, causing structural damage to your facilities. Rats have incisors that grow consistently. Jaws can also put pressure on any object to cause destruction. The chewing activity of rats may gnaw through the wires and other structures in your food processing facility.
Besides, rodent infestation can cause several health problems if rats have contaminated your food. So, if consumers eat those foods, they have a risk of:
- Rat-bite fever
- Food poisoning
- Bubonic plague
- Hantavirus
Your employees may also suffer from diseases spread by rodents. Urine and droppings of rats carry bacteria, which bring disease to your workplace. What’s more, rodents can chew your food package and create a large amount of waste. If health inspectors have detected these issues in your facility, you will lose a positive image. Your business will also have a risk of legal issues.
However, threats posed by rodents are preventable and manageable. You can call experts for rodent control in Sarasota. Professionals will create a rodent management program to keep your food business safe. As rodents have a rapid reproduction rate, you should take steps within a short period.
Identifying rodents in your facility
There are some signs indicating the presence of rodents:
- Rodents leave droppings in different parts of your commercial facility. So, you need to look for capsule-shaped droppings in your warehouse.
- Some mice also leave stains and open burrows. But, it is not easy to detect rats if they nest underground.
- The chew mark on electric wires and wooden structures is another sign of the presence of rodents.
Restaurants and other food businesses should take steps if they have noticed rodents in their establishments.
Look for professionals for solving rodent problems
Proactive measures are important for preventing rodents. The rodent control team will identify elements, which attract rats to your facility. It is not always easy to prevent the entry of rodents. However, you can install bait stations and traps to catch the mice. The well-trained pest control team knows the most effective way to reduce rodent infestation.
If rodents have contaminated your food, it will cause legal liability. So, every food business should take steps to make the facility rodent-free. The rodent control professionals also help you eliminate other pests.
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